Monday, June 3, 2013

St Valentine's Day cake !

Here is a cooking recipe about the Saint Valentine Cake. 
St. Valentine is a special day for all lovers so it is necessary 
to prepare a special cake to make it sweeter. It also a good 
way how the women can satisfy their lovers or why not it is 
a wonderful gift that they can make to them.
The ingredients of preparing this cake are :
1- 250 g dark chocolate
2- 100 gram butter
3- 100 gram flour
4- A little salt
5- 150 gram sugar
6- 6 eggs
7- 150 gram orange marmalade
8- 1 dl cream

While you prepare the Saint Valentine Cake you should 

follow all these steps.
Firstly take a pot and add on it  150 gram black chocolate. 

When the chocolate have melted you should put on it butter. 
You must keep the fire low so the chocolate will continue to 
be melted and not boil. Meanwhile we continue mixing up 
the butter and the chocolate. After that take the eggs and 
separate the white part from the the yellow one. You should 
 beat  the white of eggs until they become foam and later we 
add salt on it. Then take another pot and beat on eat the yellow 
of the eggs and mix them with sugar. Later add flour in the pot 
you have mixed the chocolate and butter , mix them again and 
after that add the cream.  Take the dough and separate it on 2 
parts and then put it on 2 cordate pots. Later put them on the 
oven and keep the temperature  180° and leave it there for 40 
minutes. After 40 minutes take away the 2 hearts from the oven 
and let them to be cool. The surface of one of the hearts dye with 
orange marmalade and above it put the another heart. Then melt 
the rest of the chocolate ( 150 gram chocolate)  with the cream 
and and let it cool on the fridge for 15 minutes. At the end beat 
it with electric beater until it is created a creamy mass and with 
eat we dye the cake. We also put some small sugar hearts around 
the cake. Now the cake of Saint Valentine is totally prepared and 
you can enjoy it !


 




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